Otis is a highly regarded restaurant in NYC, known for its exceptional dining experience. The attentive staff and welcoming atmosphere contribute to the top-notch service. While the menu is limited, each dish is expertly prepared. The burrata is a standout starter, and the Pork Pasta, Trout, and Lamb Chops are highly recommended main courses. The mixed Berry Crumble and Dark Chocolate Brownie are both delightful dessert options. The restaurant is also known for its thoughtful gestures, such as surprising guests with birthday treats. Some diners have noted that the dishes tend to be on the saltier side, but overall, the dining experience is still highly praised. Otis is a popular choice among patrons, with particular acclaim for the pork shoulder pasta, mussels, and friendly staff. Reservations are recommended, although bar seating is available on a first-come, first-serve basis. Whether it's a first-time visit or a return trip, Otis is a dining destination that consistently delivers a satisfying experience.

Otis

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